Functions and Objective
Core Functions
- Adaptation and generation of improved agricultural technologies,
- Multiplication and provision of source technologies,
- Demonstration and popularization of improved technologies,
- Capacity building of research staff, and
- Networking and partnership.
Objectives
Objective 1: Adapt and develop appropriate technologies that enhance productivity and quality that significantly contribute to:
- Food security
- Export
- Raw material for industries and import
- Substitution
- Supplementary income generation and
- Sustainable production system
Objective 2: Demonstrate, popularize and catalyze, scale-up and scale-out improved technologies
- Effective partnership with stakeholders,
- Research-extension-farmer linkages,
- Farmers Training Centers (FTCs), exporters, agro-processers, administrators, foreign buyers, CGIAR Centers, NGOs, others
Objective 3: Strengthen natural resources
- Management for sustainable production
- Soil fertility management
- Combating soil acidity/salinity problems
- Integrated soil and water conservation
- Small scale irrigation management
- Agro-forestry
Objective 4: Develop and promote commercialization of under-utilized and/or nontraditional resources
- Vegetables and fruits
- Natural products
- Aromatics
Objective 5: Strengthen coordination and promote partnerships
- Strengthen research centers based on their focused mission
- Play a leading role in agricultural policy development
- Form strategic alliance with sub-regional and international organizations
Objective 6: Build capacity for integrated agricultural research for development
- Demand-driven, merit-based resource development and utilization
- Institutional competency and associated infrastructure building
- Human resource competency